Commis Chef

Confidential

Other,

Salary not listedFull-time · Posted Today

Job description (preview)

Minimum Qualifications Diploma or Certificate in Culinary Arts or a related qualification from a recognised institution. Experience Minimum of 3 years' experience in a professional kitchen. Previous experience in a 4-star or 5-star hotel, lodge, or restaurant is essential. Knowledge & Skills Good understanding of basic food preparation techniques. Knowledge of kitchen operations and food safety standards. Understanding of FIFO (First In, First Out) stock rotation principles. Ability to safely o…

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Found on Adzuna · Posted Today