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Neapolitan Pizza Chef

TBC

Cape Town, Western Cape

Salary not listedFull-time · Posted Yesterday

Job description

  • Minimum 6 months–1 year experience working with Neapolitan-style pizza
  • Solid understanding of dough handling, fermentation, and wood-fired/high-heat oven cooking
  • Ability to work efficiently under pressure during peak service
  • Strong hygiene and food safety practices
  • Team player with good communication skills
  • Reliable, punctual, and able to work weekends/evenings

Pay: From R27,00 per hour

Work Location: In person

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Found on Indeed · Posted Yesterday

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